Sunday, September 7, 2008

Supper Club Menu - September 2008

Spoiler alert ---- if you want to be surprised when you show up Tuesday, do not read the following ----

September 2008 Supper Club Menu

Lacy pink martini (cranberry juice, vanilla vodka, Chambord, and heavy cream)

Baked brie with pears and raspberries
Dates with goat cheese wrapped in proscuitto
Pigskins in a blanket

Green salad with red plums and parmesan
Whiskey-barbeque-glazed shrimp
Chicken with chipotle-pomegranate sauce
Green beans with garlic tomatoes
Orange rice with lentils and butternut squash
Wine: Pinot Noir and Chardonnay

Caramel-fondue apples
Spiced hot cocoa

4 comments:

judith said...

oh, yummy! I can't wait, and I love knowing ahead of time. This sounds perfect and wonderful - see "all y'all" (as John Gordon has taken to saying - "all y'all") tomorrow night.

Anonymous said...

Sounds wonderful, and I'm sorry I'm going to be late! Be there around 9:00 hopefully.

Madcap said...

You guys need to post these as part of the website and not in the blog. If you all are interested I will get a friend of mine to help out so that they can be uploaded and viewed easily.

shana said...

there is no website.